E-Interac
Thursday, November 7, 2013
Holiday Recipe: Stuffed Turkey Breast boneless turkey breasts (about 4 lbs) ½ ounce dried porcini mushrooms 2 thick slices of bacon* ½ cup minced shallot 4 Tbsp chopped dried cranberries 2 teaspoon minced sage 1 cup breadcrumbs 2 tablespoons chopped parsley Salt and pepper Poultry seasoning ¼ cup Dijon Mustard 2 cups chicken stock
boneless turkey breasts (about 4 lbs)
½ ounce dried porcini mushrooms 2 thick slices of bacon* ½ cup minced shallot 4 Tbsp chopped dried cranberries 2 teaspoon minced sage 1 cup breadcrumbs 2 tablespoons chopped parsley Salt and pepper Poultry seasoning ¼ cup Dijon Mustard 2 cups chicken stock
Posted at 10:39 PM
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Holiday Recipe: Stuffed Turkey Breast 
